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baked spinach artichoke dip served with tortilla chips

Baked Spinach Artichoke Dip

April King
Baked Spinach Artichoke Dip is a mix of artichoke hearts, spinach, minced garlic, and two types of cheese. It's a classic party snack that is creamy, cheesy, and baked to perfection.
4.88 from 8 votes
Prep Time 10 mins
Cook Time 20 mins
Total Time 30 mins
Course Appetizer
Cuisine American
Servings 6
Calories 247 kcal


  • 8 oz. Cream cheese, softened
  • 1/4 cup sour cream
  • 1/4 cup mayonnaise
  • 1 tsp. minced garlic
  • 1 tsp. black pepper
  • 3/4 cup shredded parmesan cheese
  • 1/2 cup mozzarella cheese
  • 1 14 oz. can quartered artichoke hearts, drained and squeeze artichoke hearts to drain excess liquid. Chopped
  • 6 oz. frozen spinach thawed, squeeze to remove excess liquid


  • Preheat oven to 350F and lightly grease a small (4-5) cup baking dish.
  • In a medium size mixing bowl combine very softened cream cheese, sour cream, mayonnaise, minced garlic, black pepper, mozzarella cheese, and parmesan cheese.
  • Drain artichoke hearts and squeeze out excess water with your hands. Coarsely chop and add them to the bowl with the cheese mixture.
  • Place frozen spinach in the microwave to thaw. Squeeze out excess water with your hands and add it to the mixture.
  • Spread artichoke dip into prepared baking dish and bake in a preheated oven for 20 minutes or until heated through and melty.
  • Serve spinach artichoke dip with tortilla chips, crackers, or toasted baguette slices.


*Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Nutrition facts are an estimate and not guaranteed to be accurate. I am not a certified nutritionist and any nutritional information shared on Modernmealmakeover.com should only be used as a general guideline.


Calories: 247kcalCarbohydrates: 6.4gProtein: 6.3gFat: 22.8gSaturated Fat: 11gPolyunsaturated Fat: 4gCholesterol: 45.1mgSodium: 408mgPotassium: 197.2mgFiber: 1.9gSugar: 2.5gVitamin A: 10.8IUVitamin C: 0.3mgCalcium: 9.7mgIron: 6.4mg
Keyword baked spinach artichoke dip, spinach artichoke dip
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