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Air fryer chocolate chip cookies with a glass of milk for serving

Air Fryer Chocolate Chip Cookies

April King
Air Fryer Chocolate Chip Cookies are such an easy dessert recipe that everyone will enjoy! They are crispy on the outside and soft and chewy on the inside. Thanks to the air fryer, these chocolate chip cookies take only 7 minutes to bake.
4.75 from 4 votes
Prep Time 5 mins
Cook Time 5 mins
Chill 1 hr
Total Time 1 hr 10 mins
Course Dessert
Cuisine American
Servings 18 cookies


  • 1/2 cup unsalted butter, softened
  • 1/2 cup brown sugar
  • 1/4 cup white granulated sugar
  • 1 egg
  • 1 tsp. vanilla
  • 1 1/2 cups all-purpose flour
  • 1 tsp. baking soda
  • 1/4 tsp. salt
  • 1 cup chocolate chips


  • In a medium size mixing bowl beat softened butter, brown sugar, and white sugar with a hand mixer until fully combined.
  • Add egg and vanilla and continue beating until smooth and creamy.
  • Slowly add in flour, baking soda, and salt until combined.
  • Add chocolate chips and stir until mixed completely.
  • Cover and refrigerate dough for at least 30 minutes. This is an optional step.
  • Line air fryer basket with parchment paper (poke a few holes in the parchment paper to keep in from flying up).
  • Scoop 2 Tbsp. of cookie dough and place in the air fryer. You should be able to put four dough balls in the basket at a time.
  • Air fry at 325F for 7 minutes or until golden brown and cooked through. Allow cookies to rest in the air fryer for 2-3 minutes before removing them. Enjoy!


Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Nutrition facts are an estimate and not guaranteed to be accurate. I am not a certified nutritionist and any nutritional information shared on Modernmealmakeover.com should only be used as a general guideline.
Keyword Air Fryer Chocolate Chip Cookies, Chocolate Chip Cookies
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