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the best white chocolate chop blondie recipe served with cold ice cream and vanilla sauce

The Best White Chocolate Chip Blondie Recipe

April King
This is The Best White Chocolate Chip Blondie Recipe. If you've never had a blondie before you are in for a treat! Classic blondies are buttery, chewy, and have a delicious brown sugar and vanilla flavor. It's an easy dessert recipe that everyone will love.
4.50 from 2 votes
Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Dessert
Cuisine American
Servings 15 blondies
Calories 280 kcal


  • 1 cup unsalted butter, melted
  • 1 1/4 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 egg yolk
  • 2 1/2 tsp. vanilla extract
  • 2 1/4 cups all-purpose flour
  • 2 tsp. cornstarch
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 3/4 cup white chocolate chips


  • Preheat oven to 350F and line a 9X13 baking sheet with parchment paper.
  • In a large bowl stir together melted butter, brown sugar, and granulated sugar until fully combined.
  • Add in both eggs, egg yolk, and vanilla. Stir to combine well.
  • In a separate bowl whisk flour, cornstarch, baking powder, and salt.
  • Slowly stir dry ingredients into wet ingredients until fully combined.
  • Stir in white chocolate chips.
  • Spread blondie batter into prepared baking pan.
  • Bake for 30 minutes or until a toothpick comes out clean when inserted.
  • Remove from oven and allow to cool before serving. Enjoy!


*Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Nutrition facts are an estimate and not guaranteed to be accurate. I am not a certified nutritionist and any nutritional information shared on Modernmealmakeover.com should only be used as a general guideline.


Serving: 1barCalories: 280kcalCarbohydrates: 34.8gProtein: 2.9gFat: 13.9gCholesterol: 65.2mgSodium: 95.4mgPotassium: 27.4mgFiber: 0.9gSugar: 20.8gVitamin A: 9.3IUCalcium: 10.7mgIron: 2.9mg
Keyword Blondie, White Chocolate Blondies
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