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banana bread overnight oats in a mason jar with a spoon in it for serving. Topped with sliced bananas and walnuts

Banana Bread Overnight Oats Recipe

April King
These banana bread overnight oats are the perfect filling grab and go breakfast. With oatmeal, bananas, milk, maple syrup, vanilla, cinnamon, and nuts, this easy breakfast is very tasty and will keep you full until it is time for lunch.
5 from 1 vote
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Prep Time 10 minutes
Overnight 8 hours
Total Time 8 hours 10 minutes
Course Breakfast
Cuisine American
Servings 3

Ingredients
  

  • 1/2 cup ripe mashed bananas
  • 2 cups old fashioned oats
  • 2 cups milk almond, oat, or 2%
  • 1 tsp. cinnamon
  • 2 Tbsp. maple syrup
  • 1 tsp. vanilla
  • pinch of salt
  • 1/4 cup chopped walnuts or pecans
  • slied bananas to place on top (optional)

Instructions
 

  • In a large bowl combine mashed bananas, oats, milk, cinnamon, maple syrup, salt, and chopped nuts until combined.
  • Dived mixture between 3 mason jars, cover and place in the fridge overnight.
  • To serve, top with sliced bananas, and chopped nuts if desired. Enjoy!
Keyword Banana Bread Overnight Oats
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