Homemade hot Italian sub sliders make an easy appetizer, lunch, or even a perfect party or game day finger food. With sweet Hawaiian slider rolls, spicy Italian meats, Italian seasoning, melty cheese, and zesty peppers, these warm sandwiches are irresistible.
12countHawaiian slider rollscut in half lengthwise
12slicesdeli ham
12slicesdeli salami
12sliceslarge pepperoni rounds
6-8slicesprovolone cheese
1/2cuproasted red pepper slices
1/2cupbanana peppers, sliced
1/4cupbutter
1Tbsp.Italian seasoning
1/4tsp.garlic powder
marinara sauce for dipping
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Instructions
Preheat oven to 350 degrees and lightly spray a 9x13 baking dish with nonstick cooking spray.
Cut Hawaiian rolls in half and place bottom of buns in prepared baking dish. Evenly layer your ham, salami, pepperoni and provolone over the top.
Sprinkle roasted red peppers and banana peppers evenly over meat and cheese.
Place the other half of Hawaiian rolls on top.
In a small bowl combine melted butter, Italian seasoning, and garlic powder. Spoon mixture on top of rolls. Cover and place in preheated oven for 25-30 minutes or until warm through.
Remove from oven and serve immediately with a side of marinara sauce. Enjoy!