Classic Macaroni Salad
This easy classic Macaroni salad recipe has all of your favorite add-ins like, bell pepper, celery, red onion, tossed in a creamy homemade dressing. It's the perfect side dish for any BBQ or potluck with friend and family.
Ingredients
- 1 lb. elbow macaroni
- 2 Tbsp. olive oil
- 1/2 red onion, chopped
- 1 red bell pepper, chopped
- 1 cup celery, chopped
- 2 Tbsp. sweet pickle relish
- 1 cup mayonnaise I prefer lite mayo
- 1/8 cup white vinegar
- 1 Tbsp. sugar
- 2 Tbsp. yellow mustard
- 1/2 tsp. salt
- 1/4 tsp. pepper
Instructions
- Bring a large pot of water to a boil and cook pasta until al dente.
- Once pasta is al dente, drain water and rinse pasta in cold water. Allow noodles to drain thoroughly and then toss pasta in a little olive oil. This will keep pasta from clumping and becoming dry.
- In a small mixing bowl combine mayo, sugar, white vinegar, sweet relish, mustard, salt and pepper and whisk until combined.
- Add macaroni, chopped onion, bell pepper, celery, and dressing to a large mixing bowl and toss ingredients to coat well. Sprinkle with paprika if desired.
- Cover and store in the fridge until ready to serve. Enjoy
Notes
Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Nutrition facts are an estimate and not guaranteed to be accurate. I am not a certified nutritionist and any nutritional information shared on Modernmealmakeover.com should only be used as a general guideline.
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