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–+ servings
a full bowl of cowboy caviar with black beans, avocado, diced vegetables, and a zesty dressing.

Cowboy Caviar Recipe

Cowboy Caviar is one of my favorite appetizers! It is loaded with avocado, black beans, and veggies all tossed in a zesty dressing. It is such an easy dip to make and has the perfect blend of flavors. Perfect for your next BBQ or game day get-together.
5 from 2 votes
Print Recipe
Prep Time 15 minutes
Total Time 15 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 195 kcal

Ingredients
  

  • 2 tsp apple cider vinegar
  • 1½ tsp extra virgin olive oil
  • ½ lime (fresh squeezed)
  • 2 tbsp honey
  • ¼ tsp salt
  • ½ tsp ground black pepper
  • 1 clove garlic (minced)
  • 1 avocado (diced)
  • 15 oz canned black beans (drained and rinsed)
  • 15 oz canned whole kernel corn (drained)
  • ⅓ cup red onion (diced)
  • 2 Roma tomatoes (diced)
  • ½ cup fresh cilantro (chopped)

Instructions
 

  • In a small bowl, whisk together the apple cider vinegar, olive oil, lime juice, honey, salt, pepper, and garlic. Set aside.
  • Dices all the veggies, then drain and rinse the black beans.
  • Add the avocado, black beans, corn, red onion, tomatoes, and cilantro and mix.
  • Pour prepared dressing over the bean and vegetable mixture. Then, gently toss with a spoon until everything is well coated in the dressing.
  • Serve with your favorite tortilla chips.

Notes

*Nutrition Disclaimer: All information presented on this site is intended for informational purposes only. Nutrition facts are an estimate and not guaranteed to be accurate. I am not a certified nutritionist and any nutritional information shared on Modernmealmakeover.com should only be used as a general guideline.

Nutrition

Calories: 195kcalCarbohydrates: 17gProtein: 4gFat: 13gSaturated Fat: 1gSodium: 8mgPotassium: 337mgFiber: 5gSugar: 3gVitamin A: 380IUVitamin C: 10.6mgCalcium: 16mgIron: 1.2mg
Keyword appetizer, Cowboy Caviar, Cowboy Caviar Recipe
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