Appetizers, Sides

Mango Pineapple Salsa

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Mango Pineapple Salsa is a fresh, delicious salsa that is bursting with sweet flavor and is a huge summer hit. This Mango Pineapple Salsa pairs well with tacos, salads, chips, and our Blackened Halibut With Mango Pineapple Salsa.

I can easily eat a whole batch of this salsa in one sitting, and sometimes I just eat it by the spoonful’s, it is seriously that good!

Directions

  • In a medium bowl add diced ingredients, lime juice, pineapple juice, and salt.
  • Mix well. This recipe is better if it sits in the fridge for at least an hour before serving.

Mango Pineapple Salsa

Recipe by AprilCourse: SidesCuisine: MexicanDifficulty: Easy
Servings

6

servings
Prep time

10

minutes
Total time

10

minutes

Ingredients

  • 2 cups pineapple diced

  • 1 cup mango diced

  • 1/2 red bell pepper diced

  • 1/2 red onion diced

  • 3 Tbsp. cilantro finely chopped

  • Juice from 1 lime

  • 3 Tbsp. pineapple juice

  • 1 tsp. salt

Directions

  • In a medium bowl add diced ingredients, lime juice, pineapple juice, and salt.
  • Stir to mix well.
  • Cover and refrigerate for at least an hour before serving.
  • This salsa pairs well with our Blackened Halibut