These Raspberry Oatmeal Bars are the perfect breakfast or snack! They’re made with healthy and nutritious ingredients, and they’re so delicious no one will be able to resist them.
There’s nothing like the smell of fresh-baked Raspberry Oatmeal Bars to make your mouth water. These delicious treats are perfect for breakfast, snacks, or dessert. Best of all, they’re easy to make and only require a few simple ingredients. Let’s get started because this sweet raspberry layer is everything in these bars!
Why You’ll Love Oatmeal Bars With Fruit
Oatmeal bars are the perfect on-the-go snack. They’re filling but not too heavy, and they have a delicious sweetness that comes from the raspberry jam. What’s not to love? Here are a few more reasons why raspberry oatmeal bars should be your new go-to snack:
- Wholesome snack: There’s no need to feel guilty about indulging in a raspberry oatmeal bar. Unlike other snacks that are loaded with sugar and calories, these bars are made with wholesome ingredients. So you can enjoy them knowing that you’re fueling your body with nutritious ingredients.
- Sweet & tart: Raspberry oatmeal bars are the perfect balance of sweet and tart. The raspberry jam adds a delicious sweetness that you can’t resist.
- Easy to make: These bars are so easy to make. Simply mix together the ingredients and bake. That’s it! In less than 30 minutes, you’ll have a batch of delicious raspberry oatmeal bars to enjoy.
Raspberry oatmeal bars are the perfect snack for any time of day.
Ingredients Needed Oatmeal Bars
- Unsalted Butter
- Brown Sugar
- Rolled Oats
- Flour
- Vanilla
- Salt
- Baking Powder
- Raspberry Jam
How To Make Raspberry Jam Oatmeal Bars
- Preheat oven to 350 and grease a 9×13 baking pan.
- In a large mixing bowl cream butter, brown sugar, and vanilla until smooth.
- Add rolled oats, flour, salt, and baking powder and continue beating until all ingredients are combined well.
- Press 3/4 of the oatmeal mixture into the bottom of prepared baking pan.
- Spread all of the jam over the oatmeal layer.
- Crumble the remaining oatmeal mixture over the raspberry jam layer.
- Bake in the oven for 40 minutes or until lightly golden brown.
- Cool completely before cutting into bar. Enjoy!
How to Store Raspberry Bars
Once you’ve baked your Raspberry Oatmeal Bars, it’s important to store them properly so they stay fresh and delicious. Here are a few tips:
- Keep them in an airtight container: This will help to keep the bars moist and prevent them from drying out.
- Store them in the fridge: If you live in a hot climate, it’s best to store the bars in the fridge so they don’t melt.
- Freeze them: If you want to make ahead and have bars on hand for a quick snack, you can freeze them. Simply place the bars in a freezer-safe container and they’ll last for up to 3 months.
With these tips, you’ll be able to enjoy delicious raspberry oatmeal bars any time you want. So, what are you waiting for? Get baking (if you want).
Raspberry Oat Bars FAQs
Can I substitute another type of jam?
Yes, you can use any type of jam in these bars. Strawberry, blueberry, and blackberry jam would all be delicious.
I don’t have a 9-inch pan. Can I use a different size?
Yes, you can use an 8-inch or 10-inch pan. The bars will just be a little thinner or thicker, respectively.
Can I make these bars gluten-free?
Yes, you can! Simply substitute the all-purpose flour for gluten-free all-purpose flour.
With these FAQs, you have all the information you need to make delicious raspberry oatmeal bars. So, what are you waiting for? Get baking!
Variation Options for Raspberry Oatmeal Bars
Here are a few delicious variations you can try with your raspberry oatmeal bars:
- Add chocolate chips: For a tasty twist, add 1/2 cup of chocolate chips to the batter.
- Swap out for real raspberries: If you’re not a fan of raspberry jam, you can use any type of berry in these bars.
Raspberry Oatmeal Bars are the perfect on-the-go snack. They’re filling but not too heavy, and they have a delicious sweetness that comes with every single bite. What’s not to love?
Other delicious recipes to try
- Lemon Bars
- Oatmeal Breakfast Bars
- No Bake Chocolate Oatmeal Bars
- Peanut Butter Bars
- S’mores Bars
- Snickerdoodle Cookie Bars
Raspberry Oatmeal Bars
Ingredients
- 1 1/2 cups unsalted butter, softened
- 2 cups brown sugar
- 3 cups old fashioned rolled oats
- 21/2 cups all-purpose flour
- 1 1/2 tsp. vanilla
- 1 tsp. salt
- 1 tsp. baking powder
- 18 oz. jar raspberry jam
Instructions
- Preheat oven to 350 and grease a 9×13 baking pan.
- In a large mixing bowl cream butter, brown sugar, and vanilla until smooth.
- Add rolled oats, flour, salt, and baking powder and continue beating until all ingredients are combined well.
- Press 3/4 of the oatmeal mixture into the bottom of prepared baking pan.
- Spread all of the jam over the oatmeal layer.
- Crumble the remaining oatmeal mixture over the raspberry jam layer.
- Bake in the oven for 40 minutes or until lightly golden brown.
- Cool completely before cutting into bar. Enjoy!
Have you tried this recipe?
RATE and COMMENT below! I would love to hear your experience. Getting feedback from you helps me and other readers too! Also, if you share on INSTAGRAM, use the hashtag #modernmealmakeover and tag me (@modernmealmakeover) so we can stop by and give your post some love. Thank you!
Absolutely love these Raspberry Oatmeal Bars. Scrumptious, just like the bars I purchased at Blackdog coffee house in Lenexa, KS